Sona Fish Masala provides great taste, color, and texture to the curries made using fish. In Indian cuisine, it is the taste, aroma, color of the spices used, that plays a significant role in the most dishes. Masala are a blend of a number of spices, such as chilli, turmeric, pepper, clove, and so on. Given the variations in the taste and cuisine across India, masalas have to meet the taste of each ethnicity or the regional group.
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