Description
Sona Dal makhani are used in making the Dal Makhani spicy and zesty. The food becomes mouth watering with the stimulation of taste buds of the consumer.
Sona Dal makhani are used in making the Dal Makhani spicy and zesty. The food becomes mouth watering with the stimulation of taste buds of the consumer.
Weight | 100 kg |
---|
GaramMasala200Gm
GaramMasala1000Gm
BiryaniMasala50Gm
KitchenKing50Gm
FancyGaramMasala 100Gm
ChickenMasala50Gm
GaramMasala500Gm
PouchGaramMasala50Gm
ChanaMasala50Gm
RajmahMasala100Gm
JalJeeraPowder100Gm
PavBhajiMasala100Gm
FishMasala50Gm
GaramMasala100Gm
PavBhajiMasala50Gm
Reviews
There are no reviews yet.