Description
Sona Dal makhani are used in making the Dal Makhani spicy and zesty. The food becomes mouth watering with the stimulation of taste buds of the consumer.
Sona Dal makhani are used in making the Dal Makhani spicy and zesty. The food becomes mouth watering with the stimulation of taste buds of the consumer.
Weight | 100 kg |
---|
ShahiPaneerMasala50Gm
PaniPuriMasala100Gm
GaramMasala200Gm
FancyGaramMasala 100Gm
ChanaMasala50Gm
PavBhajiMasala50Gm
KitchenKing50Gm
ChickenMasala50Gm
SabziMasala50 Gm
FishMasala50Gm
Sona Meat Masala50Gm
GaramMasala500Gm
DryMangoPowder100Gm
GaramMasala100Gm
GaramMasala1000Gm
Reviews
There are no reviews yet.