Description
Sona Dal makhani are used in making the Dal Makhani spicy and zesty. The food becomes mouth watering with the stimulation of taste buds of the consumer.
Sona Dal makhani are used in making the Dal Makhani spicy and zesty. The food becomes mouth watering with the stimulation of taste buds of the consumer.
Weight | 100 kg |
---|
SamberMasala50Gm
RajmahMasala50Gm
ChanaMasala50Gm
DryMangoPowder50Gm
FishMasala100Gm
ChatMasala50Gm
SahiPaneerMasala100Gm
GaramMasala500Gm
PavBhajiMasala100Gm
ChatMasala100Gm
GaramMasala1000Gm
JalJeeraPowder100Gm
ChatniPudina100Gm
SabziMasala50 Gm
ChickenMasala100Gm
Reviews
There are no reviews yet.